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Brasserie 360 | Sheraton Stockholm Hotel
Call to Reserve: 4684123472
Brasserie 360

Sheraton Stockholm

Spirits Med
In Brasserie 360 we serve delicious French style brasserie dishes made by local produce. Our Executive Chef Frederic Bertuit is of French roots and proud to be serving wonderful flavors that taste just like back home.
  • The restaurant is temporarily closed, but the bar is open with a limited menu.
  • Bar 360
  • Monday - Sunday: 11:00 Am - 11:00 Pm with a limited menu
  • Sheraton Hotel event 84
  • Sheraton Hotel event 87

À La Carte Menu

Entrées

Les trois petit cochons - 165
Cold cuts, sour dough bread, pickles, butter, mustard
Le tartare du Sheraton - 145
Steak tartare, mixed salad
Escargots - 130
Snails, garlic butter, parsley, lemon, butter fry bread
Chèvre Chaud - 135
Baked goat cheese, frisée salad, lardon, pickled garden beetroots, walnuts, honey
Soupe de topinambours - 145
Creamy Jerusalem artichoke soup, truffle, Jerusalem artichoke crisps (can also be ordered as a vegetarian dish)
Salmon Mariné - 145
Salmon, beetroot crème, fennel and radish salad, rye bread
Terrine de foie gras - 165
Terrine of duck liver and duck confit, fig chutney, sourdough bread
Quiche aux légumes verts - 125
Leek, spinach and zucchini pie, fennel and radish salad

Plats

Moules frites - 255
Mussels, cream, garlic, French fries
Le tartare du Sheraton - 255
Steak tartare, French fries, mixed salad
Coq au vin - 245
French chicken stew, bacon, mushroom, onion, potato purée
Cabillaud - 295
Cod, polenta, tomatoes, tarragon sauce
Entrecote signature - 325
Rib eye, French potato gratin, red wine sauce
Dorade - 285
Dorad, cauliflower crème, capers, croutons, pickled and crispy cauliflower
Cuisse De Canard Confit - 265
Duck confit, Jerusalem artichoke, Brussel sprouts, potato purée, morel sauce

Tarte Flambée

Tarte flambée forestiere - 155
Crème fraiche, mushroom, onion, parmesan
Tarte flambée nordique - 165
Crème fraiche, smoked salmon, cheese, pickled red onion, trout roe

Sides

French Fries - 35
Mixed Sallad - 35
Tomato Sallad - 35
Potato Purée - 35
Morel sauce - 20
Red wine Sauce - 20

Desserts

Crème Brûlée - 115
Profiteroles - 125
Petit choux, vanilla crème, chocolate sauce
Madeleine - 115
Grandma Bertuit's recipe of the classic soft and sweet Madeleine cake served with whipped caramel cream
Gateau fondant au chocolat - 125
Chocolate fondant, raspberry sorbet
Coupe de glaces - 95
Vanilla and chocolate ice cream, chocolate sauce, chantilly
Senteurs de France - 155
French cheese, fig and union chutney

Lunch

Dé Jeuner

Chèvre chaud - 175
Baked goat cheese, frisée salad, lardon, pickled garden beetroots, walnuts, honey
Salade avé césa - 205
Roasted chicken, Romaine lettuce, bacon, croutons, dressing
Moules frites - 255
Mussels, cream, garlic, French fries
Quiche aux légumes verts - 125
Leek, spinach and zucchini pie, fennel and radish salad
Le tartare du Sheraton - 175
Steak tartare, French fries, mixed salad
Entrecote signature - 315
Rib-eye, French potato gratin, red wine sauce

Speed lunch

Viande - 135
Daily meat. Salad, bread, mineral water and coffee or tea are included
Poisson - 135
Daily fish. Salad, bread, mineral water and coffee or tea are included
Végétarien - 135
Daily vegetarian. Salad, bread, mineral water and coffee or tea are included

Tarte flambée

Tarte flambée forestiere - 155
Crème fraiche, mushroom, onion, parmesan
Tarte flambée nordique - 165
Crème fraiche, smoked salmon, cheese, pickled red onion, trout roe

Sides

Pommes Frites - 35
Mixed Salad - 35
Tomato Salad - 35
Morel sauce - 20
Red wine sauce - 20

Desserts

Crème Brûlée - 115
Coupe De Glaces - 95
Vanilla and chocolate ice cream, chocolate sauce, chantilly
Macaron - 29

Kids Menu

Breakfast

Panncakes - 105
Served with jam and maple syrup
Oatmeal porridge - 70
Omelette - 70
White or plain with a garnish of your choice: cheese, ham, bacon, onions, bell peppers, tomato

Lunch and dinner

Weekly soup - 70
Ask your waiter for the soup of the week
Prawn cocktail - 70
Mixed green salad - 35
Meatballs - 115
Served with cream sauce and mashed potatoes.
Kids burger - 125
Enjoy our tasty burger together with lettuce and fries.
Grilled chicken breast or weekly fish - 135
Served with vegetables and French fries.
Warm quinoa salad and smoked salmon - 125
Seasonal vegetables and horseradish crème
Grilled chicken breast - 125
Mixed beans, sweet potato and lemon
Pasta Bolognese - 105
Served with parmesan cheese.

Desserts

2 scoops of ice cream or sorbet - 65
Pancakes with jam and whipped cream - 65
Fresh fruit salad - 65

Breakfast

Breakfast Time At The Sheraton Stockholm

Full Buffet Breakfast - 275
Our popular Breakfast Buffet is served every day and is filled with a wide range of hot and cold dishes to give you the best possible start of the day.
View the Full Menu
Welcome to Brasserie 360 & Bar 360
Relax & Recharge in our restaurant or lobby bar
Download Our Menu Here
Our Menu 2020 Here you can find our whole menu, including drinks. All dishes are available for Take away as well.
Download PDF Menu Here Our Menu 2020
NewMenu2020
Collect Your Food Here!
Take Away We offer take away on our whole menu. Please select your dishes and phone us on +46-8-412 3472 or come by the hotel to order! Download the menu below. Welcome with your order!
Download Menu Here! Take Away
Valentines
Pop Up Tiki Bar This Summer!
Tiki Summer at Sheraton Stockholm Feel the Tiki vibe this summer in our pop up Tiki bar! Every day 3 PM - 10 PM. Aloha!
Tiki Summer at Sheraton Stockholm
Tiki drinks
Sheraton Stockholm's Lobby Bar
Bar 360 Relax and recharge. Sit back with a cool drink or a coffee while soaking in the cosmopolitan atmosphere in our Bar 360. Our bartenders love creating inovative cocktails or recommending the best wine to suit your mood. The bar menu features classic bar favorites as well as new taste sensations.
Bar 360
Cocktail