Brasserie 360 | Sheraton Stockholm Hotel

Call to Reserve: 4684123472

Brasserie 360

Sheraton Stockholm

In Brasserie 360 we serve delicious French style brasserie dishes made by local produce. Our Executive Chef Frederic Bertuit is of French roots and proud to be serving wonderful flavors that taste just like back home.

Brasserie 360
Monday - Friday: Breakfast: 06:30 Am - 10:30 Am Lunch: 11:30 Am - 02:00 Pm Dinner: 05:30 Pm - 10:30 Pm
Saturday Breakfast: 07:00 am - 11 am Dinner: 05:30 pm - 10:30 pm
Sunday Breakfast: 07:00 am - 11 am

À La Carte Menu

Entrées

Les trois petit cochons

Cold cuts, sour dough bread, pickles, butter, mustard

Le tartare du Sheraton

Steak tartare, mixed salad

Escargots

Snails, garlic butter, parsley, lemon, butter fry bread

Chèvre Chaud

Baked goat cheese, frisée salad, lardon, pickled garden beetroots, walnuts, honey

Soupe de topinambours

Creamy Jerusalem artichoke soup, truffle, Jerusalem artichoke crisps (can also be ordered as a vegetarian dish)

Salmon Mariné

Salmon, beetroot crème, fennel and radish salad, rye bread

Terrine de foie gras

Terrine of duck liver and duck confit, fig chutney, sourdough bread

Quiche aux légumes verts

Leek, spinach and zucchini pie, fennel and radish salad

Plats

Moules frites

Mussels, cream, garlic, French fries

Le tartare du Sheraton

Steak tartare, French fries, mixed salad

Coq au vin

French chicken stew, bacon, mushroom, onion, potato purée

Cabillaud

Cod, polenta, tomatoes, tarragon sauce

Entrecote signature

Rib eye, French potato gratin, red wine sauce

Dorade

Dorad, cauliflower crème, capers, croutons, pickled and crispy cauliflower

Cuisse De Canard Confit

Duck confit, Jerusalem artichoke, Brussel sprouts, potato purée, morel sauce

Tarte Flambée

Tarte flambée forestiere

Crème fraiche, mushroom, onion, parmesan

Tarte flambée nordique

Crème fraiche, smoked salmon, cheese, pickled red onion, trout roe

Sides

French Fries

Mixed Sallad

Tomato Sallad

Potato Purée

Morel sauce

Red wine Sauce

Desserts

Crème Brûlée

Profiteroles

Petit choux, vanilla crème, chocolate sauce

Madeleine

Grandma Bertuit's recipe of the classic soft and sweet Madeleine cake served with whipped caramel cream

Gateau fondant au chocolat

Chocolate fondant, raspberry sorbet

Coupe de glaces

Vanilla and chocolate ice cream, chocolate sauce, chantilly

Senteurs de France

French cheese, fig and union chutney

Lunch

Dé Jeuner

Chèvre chaud

Baked goat cheese, frisée salad, lardon, pickled garden beetroots, walnuts, honey

Salade avé césa

Roasted chicken, Romaine lettuce, bacon, croutons, dressing

Moules frites

Mussels, cream, garlic, French fries

Quiche aux légumes verts

Leek, spinach and zucchini pie, fennel and radish salad

Le tartare du Sheraton

Steak tartare, French fries, mixed salad

Entrecote signature

Rib-eye, French potato gratin, red wine sauce

Speed lunch

Viande

Daily meat. Salad, bread, mineral water and coffee or tea are included

Poisson

Daily fish. Salad, bread, mineral water and coffee or tea are included

Végétarien

Daily vegetarian. Salad, bread, mineral water and coffee or tea are included

Tarte flambée

Tarte flambée forestiere

Crème fraiche, mushroom, onion, parmesan

Tarte flambée nordique

Crème fraiche, smoked salmon, cheese, pickled red onion, trout roe

Sides

Pommes Frites

Mixed Salad

Tomato Salad

Morel sauce

Red wine sauce

Desserts

Crème Brûlée

Coupe De Glaces

Vanilla and chocolate ice cream, chocolate sauce, chantilly

Macaron

Kids Menu

Breakfast

Panncakes

Served with jam and maple syrup

Oatmeal porridge

Omelette

White or plain with a garnish of your choice: cheese, ham, bacon, onions, bell peppers, tomato

Lunch and dinner

Weekly soup

Ask your waiter for the soup of the week

Prawn cocktail

Mixed green salad

Meatballs

Served with cream sauce and mashed potatoes.

Kids burger

Enjoy our tasty burger together with lettuce and fries.

Grilled chicken breast or weekly fish

Served with vegetables and French fries.

Warm quinoa salad and smoked salmon

Seasonal vegetables and horseradish crème

Grilled chicken breast

Mixed beans, sweet potato and lemon

Pasta Bolognese

Served with parmesan cheese.

Desserts

2 scoops of ice cream or sorbet

Pancakes with jam and whipped cream

Fresh fruit salad

Welcome to Bar 360

Relax & Recharge in our lobby bar

Traditional Swedish Christmas buffet with a French twist

This year's Christmas table Celebrate Christmas with a traditional Swedish "Julbord" with a French twist. Taste classics like cured salmon, beef tartare, herring, meatballs, Janssons frestelse and ginger bread cookies. SEK 595 including alcohol free glögg, mineral water and coffee or tea. Additional cost for other beverages. The buffet starts the 28th of November, Thursdays - Saturdays, seating 17.30-21, closing at 22.30, until the 22nd of December. On Christmas Eve is seating 1: 12.30-14.30, seating 2: 15.00-17.30, seating 3: 18.00-21.00. Price SEK 795. Book by clicking RESERVE NOW in the upper right corner. See the menu below as pdf.

New Year's buffet

Celebrate New Year's Eve with us! Celebrate New Years Eve in Brasserie 360 with a generous buffet including two glasses of sparkling wine. Dishes like oysters, blini with smoked salmon, beef tenderloin, cauliflower gratin, opera cake and wine poached pears. Seating between 6 - 22.30 pm. SEK 995 Book by the RESERVE NOW button in the right upper corner. See menu below as PDF.

4 course dinner

Have supper with us at New Year's Eve Celebrate New Year's with us with a 4 course dinner in Hagasalongerna overlooking lake Mälaren and City Hall. The evening starts at 7.30 pm with canapés and a glass of sparkling wine. The dinner starts at 10 pm and afterwards the party continues in Bar 360 with a glass of sparkling wine at midnight. Price SEK 995.

The Fastest Business Lunch in Town

Speed Lunch Every day between 11.30 and 14.00 we serve Speed Lunch - Choose between a meat, fish or vegetarian dish. Mineral water, bread, salad & coffee are included in the price. Welcome to the restaurant!

Sheraton Stockholm's lobby bar

Bar 360 Relax and recharge. Sit back with a cool drink or a coffee while soaking in the cosmopolitan atmosphere in our Bar 360. Our bartenders love creating inovative cocktails or recommending the best wine to suit your mood. The bar menu features classic bar favorites as well as new taste sensations.

Enjoy four different gins

Every Thursday Try four different gin & tonics in the bar from 5 pm to 10 pm every Thursday. Beefeater & tonic, 95 SEK, Bombay & tonic, 105 SEK, Hernö & tonic, 115 SEK and Hendricks & tonic, 125 SEK and "three selected gins" for 160 SEK.

Pizza from Alsace

Tarte Flambée Tarte Flambée or Flammkuchen is a pizza from the Alsace region between France and Germany. The name comes from the way the pizza is baked over open fire. A typical Tarte Flambée is oval in its form and topped with crème fraiche, union and bacon. Make your own (groups) Tarte Flambée together with one of our chefs or come to the bar and enjoy a freshly baked Tarte Flambée with a glass of wine, beer or a soft drink. Welcome!

Every Wednesday 5.30 - 8 pm

Jazzy Wednesdays Relax & Recharge with live music every Wednesday in the bar!

Sheraton Stockholm

À La Carte Menu

Entrées

Plats

Tarte Flambée

Sides

Desserts

Lunch

Dé Jeuner

Speed lunch

Tarte flambée

Sides

Desserts

Kids Menu

Breakfast

Lunch and dinner

Desserts

Breakfast

Breakfast Time At The Sheraton Stockholm