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"Since nearly two years back I am the person in charge of the kitchen team here at Sheraton 360° Restaurant. My young team and I work passionately with combining international cuisine with a Scandinavian touch. New Ideas and a never-ending love to the dishes we create is a great part of the success recipe we are so proud of here at 360° restaurant"

                                                                                                                     Markus Rotard,  Executive Chef

 

For more information contact Sheraton Threesixtyº at:

Tel: 08-412 34 72
Email: threesixty.stockholm@sheraton.com

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